Hot Cross Bun Baked Oatmeal

Hot Cross Bun Baked Oatmeal

  • 45 Mints
  • 1 Portions

Ingredients - 1 Portions:

  • - 1/2 cup Oats; gluten free
  • - 2-3 tablespoons Raisins
  • - 1/2 cup Almond milk
  • - 1/2 teaspoon Vanilla extract
  • - 1/2 teaspoon Cinnamon
  • - 1/2 teaspoon Ground ginger
  • - 1/4 teaspoon Nutmeg
  • - 1/2 teaspoon Baking powder; gluten free
  • - 1 Banana; mashed
  • - 2 tablespoons Brown rice flour
  • - Water; enough to make paste

Preparation:

Preparation step 1

Step 1:

Firstly preheat your oven to 180C and allow it to warm up whilst you cook. Soak your oats in a bowl with the almond milk and raisins for 10-15 minutes so they can soften up. Meanwhile, mash your banana roughly with a fork, then combine the oats, spices, vanilla extract, baking powder and banana in a bowl. Pour into a small baking dish and bake for approximately 10 minutes, then carefully use a spoon to make the cross pattern.

Preparation step 2

Step 2:

Bake for another 10 or so minutes or until crispy and lightly browned on the top.

Cuisine: , 

Categories: Breakfast

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